Mama's Never Fail Chocolate Cake |
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Posted by Annet222 May 22, 2001
3 cups flour
2 cups granulated sugar
2 teaspoons baking soda
1 cup cocoa
1 cup sour milk
1 cup boiling water
2 eggs
1 cup shortening
1 teaspoon vanilla extract
Add cocoa to boiling water. Add all other ingredients together in a bowl then add cocoa mixture.
Bake at 375 degrees F for about 40 minutes.
Top with your favorite chocolate frosting...really yummy.