Anonymous 2-7-2005

1/4 cup melted butter

1/2 teaspoon dried basil

1/4 teaspoon dried oregano

1/8 teaspoon pepper

1 loaf French bread, split lengthwise

1 jar spaghetti sauce

1/4 cup chopped green pepper

1/4 cup chopped olives

2 tablespoons sliced green onion

1 1/2 cups shredded mozzarella cheese

1 large tomato

1/4 cup grated Parmesan cheese

pastrami, as desired

Stir together melted margarine, basil oregano and pepper. Brush over cut sides

of bread halves. Place bread, spread side up on a large baking sheet. Top both

loaf halves with pastrami slices. In small bowl, mix spaghetti sauce, peppers,

olives and green onion. Spread over pastrami. Bake in a 400F oven for 15

minutes. Top with mozzarella cheese, tomato and Parmesan cheese. Return to

oven. Bake 3 to 5 minutes or until cheese melts.