Anonymous Tue May 23 19:36:45 2006

3/4 cup salt

2 tablespoon paprika

2 tablespoon garlic powder

1 tablespoon sugar

1 tablespoon onion powder

1/2 tablespoon cayenne pepper

1/2 tablespoon black pepper

Ever hear of it? I guess it\'s gone now but it was in Bellaire, Tx. A friend of mine sent me their

old rub recipe but it seems like it has an awful lot of salt in it for a pork rub. For the rest of

these ingredients does that sound too salty? Posted to BBQ List by vev-BBQ@michvhf.com

on Dec 12, 1997