Tuna Macaroni Salad

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Anonymous August 28 2005

1 box macaroni, cooked, drained and rinsed in cold water

1 6 oz can tuna in water, drained

1 cup frozen peas

1 cup cubed cheddar cheese

chopped onion to taste ( I like a lot)

salt and fresh ground pepper to taste

Seasonings.. whatever you like (I use parsley, dill weed, and lemon

pepper)

Miracle Whip to bind

Place all ingreds in a bowl, mix well, adding enough Miracle Whip to moisten. Serve chilled on a lettuce leaf with slices of crusty

bread.

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