Creole Habanero Sausage
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Anonymous Tue May 23 19:39:34 2006

3 pounds pork butt

1/2 pound onion

2 habanero chilies -- minced

1/2 teaspoon minced garlic

1/4 teaspoon dried thyme

1 teaspoon chopped fresh parsley

1 bay leaf -- (vein removed),

-- chopped fine

1/2 teaspoon paprika

1 teaspoon ground black pepper

1/2 teaspoon salt

2 teaspoons red wine vinegar

Grind with 1/4\

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