Coriander-Pepper Chops |
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4 (1-inch thick) boneless pork chops
2 cloves garlic, crushed
1 tablespoon ground coriander
1 tablespoon coarsely ground black pepper
1 tablespoon brown sugar
3 tablespoons soy sauce
Combine all ingredients in a self-sealing bag; seal bag and marinate for 30 minutes.
Prepare medium-hot coal bed. Remove pork from marinade, discarding marinade, and grill chops over direct heat for 12 to 15 minutes, turning once.