Add To Recipe Box Printable Format

Current Rating 0 from 0 votes with (167) page views. 1 2 3 4 5 6 7 8 9 10

Pine Cone Cheese Ball

1 (8 ounce) container garden vegetable cream cheese
1 (8 ounce) container roasted garlic cream cheese
1 cup shredded sharp Cheddar cheese
3 green onions, chopped
2 cups toasted pecan halves

Stir together first four ingredients. Shape into an oval. Chill for 2 hours.

Arrange pecan halves over cheese oval in overlapping rows beginning at bottom and working upward. Serve with crackers.

Email the recipe Pine Cone Cheese Ball to a friend!