One-Pan Blueberry CobblerYou can also try cherry, peach or apple filling for this cobbler. 1/4 cup butter or margarine Preheat oven to 400 degrees F. Melt butter in 11 x 7-inch baking pan. Add milk, biscuit mix and sugar; stir until smooth. Drop blueberry or strawberry filling by spoonsful over batter. Bake 30 to 40 minutes, until deep golden brown. For high altitude, increase milk to 3/4 cup. Bake in 11 x 7-inch glass dish for 30 to 35 minutes until golden brown. Email the recipe One-pan Blueberry Cobbler to a friend! |


