Add To Recipe Box Printable Format

Current Rating 0 from 0 votes with (89) page views. 1 2 3 4 5 6 7 8 9 10

Grilled Tequila Pineapple

1 ripe pineapple, peeled and cut into 1/2-inch
    slices, or canned pineapple slices, drained
1/2 cup tequila or orange juice
1/4 cup brown sugar

Marinate the pineapple slices in the tequila for at least 2 hours, or overnight.

Place pineapple slices on a grill over moderate heat and grill for about 2 minutes on each side, until lightly browned. Sprinkle with brown sugar and serve immediately.

Serves 4 to 6.

Email the recipe Grilled Tequila Pineapple to a friend!