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Grape Salad

Posted by Lorraine38 at american-builder.com.com 9/2/2001 4:48 pm

8 ounces cream cheese
1/2 cup pineapple juice
1 large can pineapple, drained
4 cups seedless white grapes
2/3 cup chopped nuts
1 (6 ounce) package miniature marshmallows

Cream the cheese with pineapple juice. Add the drained pineapple, grapes, nuts and marshmallows. Mix well and refrigerate for several hours. Serve on lettuce leaves.

Serves 6 to 8.

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