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Five-Can Chili

Servings: 6

1 (15 ounce) can chili with beans
1 (15 ounce) can mixed vegetables, drained
1 (11 ounce) can corn, drained
1 (10 3/4 ounce) can condensed tomato soup
1 (10 ounce) can tomatoes with green chiles, diced

In a saucepan, combine all ingredients; heat through.

Serves 6.

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