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Chocolate Rum Dums

8 1/2 ounces chocolate wafers, crushed
1 cup pecans, chopped
1 cup granulated sugar
1/4 cup light corn syrup
1/4 cup dark rum

Combine crushed wafers, pecans, sugar, syrup and rum. Mix well. Shape by teaspoonsful into round balls. Let stand 10 minutes. Roll in extra sugar.


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