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Watercress Finger Sandwiches

Anonymous Fri Oct 07 12:07:40 2005

4 slices white bread

1 bunch watercress

2 tbsp. mayonnaise

salt and pepper

Trim crust off bread, then butter each slice. Wash watercress, then chop very fine. Add mayonnaise and seasoning to watercress; mix thoroughly. Spread watercress mixture on two slices of the bread, and top with remaining slices. Cut sandwiches in half; serve garnished with watercress.

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