Snow Capped Berry CrispPosted by Tiffany at american-builder.com.com 2/6/2002 9:30 am Menu idea: Add festive cookie stars that kids will love. Start with sugar cookie mix, cut dough into stars, frost and decorate with colored sugar. 1 package yellow cake mix Preheat oven to 350 degrees F. Stir together cake mix, butter and nuts in large bowl until crumbly; set aside. Spoon pie fillings randomly in ungreased rectangular pan, 13 x 9 x 2 inches, without mixing them together. Sprinkle lemon juice over fillings. Sprinkle evenly with cake mix mixture. Bake about 45 minutes or until golden brown. Serve warm with ice cream. 12 to 15 servings Email the recipe Snow Capped Berry Crisp to a friend! |


