Kumquat Bread PuddingAnonymous Fri Oct 07 16:43:47 2005 -Kumquats are different than -other citrus fruits in that -both skin and pulp -are edible. They have an -intense orange flavor when -eaten raw or cooked. -Kumquats store well under -refrigeration. Use bright -orange kumquats as a -garnish, poach in honey and -use as a sauce base for -vegetables or desserts. -Make marmalades and -preserves, and of course -eat out of hand. Some -recipes -will require that the tiny -seeds be removed. 4 Eggs 4 Slices Whole wheat or white bread, cut into small cubes 2 C Milk 1/2 C Sugar 1/4 C Kumquats, chopped 1/2 t Cinnamon 1/2 t Vanilla 1/4 t Nutmeg Place cubed bread in a 9\ Email the recipe Kumquat Bread Pudding to a friend! |


