Golden Cheddar Corn Bread

Anonymous Fri Oct 07 16:41:47 2005

1 c Corn meal; white if poss.

1 t Baking powder

10 oz Cheddar; sharp, shredded

1/4 c Butter, melted

1 c Unbleached flour

1-1/2 t Salt

1 c Milk

1 ea Egg; lg, beaten

Combine the dry ingredients and then stir in the cheddar cheese. Combine the milk, butter

and egg then add them to the dry ingredients, mixing until just moistened. Pour into a

greased 8-inch square baking pan and bake at 425 degrees F for 35 minutes. Serve hot.