Chocolate Cinnamon Stirrers2/3 cup semisweet chocolate chips In a small saucepan, melt chocolate chips over low heat. Remove from heat. Stir in flavored oil. Dip about 2/3 of each cinnamon stick into melted chocolate. Place on a wax paper-lined cookie sheet. Chill about 30 minutes or until chocolate hardens. Use cinnamon sticks to stir hot coffee or hot chocolate. Store in an airtight container in refrigerator. Email the recipe Chocolate Cinnamon Stirrers to a friend! |


