Apple FrostAnonymous 1/2 cup apple juice OR 1/2 cup apple cider 1 quart vanilla ice cream OR 1 quart frozen vanilla yogurt 2 cups chopped apples, unpeeled 1 teaspoon cinnamon 1 teaspoon finely chopped crystallized ginger 1/4 cup chopped walnuts 1. Place 1/2 of all ingredients in blender container, omitting walnuts. Blend on medium speed until smooth, stopping blender several times to scrape container. Add nuts and blend only until chopped. 2. Repeat step 1 with remaining ingredients. Serve immediately with apple slice garnish, if desired. ###COMMENTS### @@@SERVINGS@@@ 6 servings Email the recipe Apple Frost to a friend! |



